Our Chefs
Chefs Paul and Joe Gregory
Award winning culinary chefs Paul and Joe Gregory both graduated from the Academy of Culinary Arts. Combined, they have over 35 years of experience in hospitality. They have received many awards and recognition over the years including the Golden Chef Award given by the prestigious Atlantic City Restaurant Gala. Paul's and Joe’s experiences have taken them as far as to the shores of Bermuda and back to the Jersey Shore casinos. They continue to carry on the family tradition as the 4th generation operating Gregory’s Restaurant and Bar which has been thriving for over 65 years.
900 Shore Road Somers Point, NJ 08244 609-927-6665
Open EVERY day!
11:00 a.m. to 2:00 a.m.
Free Parking in our private lot across the street.
Gregory’s accepts cash and most major credit cards.
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Wednesday, August 22, 2018
CRAFT BEER - BURGER - TRIVIA - WEDNESDAY
Burgers $7.00 (includes cheese, FF or chips&slaw) 4pm-close (BAR & DINING ROOM)
Craft Beer $4.00 (Tuckahoe $5); Miller high life, miller lite bottles $2.50 - 7pm in the Bar
Trivia Night in the Bar 8pmWEDNESDAY HAPPY HOUR 3-7PM
Bar & Bar Tables: $5 wines, $5 tinis, $4 craft drafts, $5 bites
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Friday, August 24, 2018
FRIDAY HAPPY HOUR 3-7PM
Bar & Bar Tables: $5 wines, $5 tinis, $4 craft drafts, $5 bites
FRIDAY NIGHTS
Yuengling $2.50 drafts 9 pm-close in the bar
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Saturday, August 25, 2018
DJ Ralph
Live DJ (usually DJ Ralph) starts 9PM.
Bud Light Bottles $2.50 9pm
Full food service till 1am.