Our Chefs
Chefs Paul and Joe Gregory
Award winning culinary chefs Paul and Joe Gregory both graduated from the Academy of Culinary Arts. Combined, they have over 35 years of experience in hospitality. They have received many awards and recognition over the years including the Golden Chef Award given by the prestigious Atlantic City Restaurant Gala. Paul's and Joe’s experiences have taken them as far as to the shores of Bermuda and back to the Jersey Shore casinos. They continue to carry on the family tradition as the 4th generation operating Gregory’s Restaurant and Bar which has been thriving for over 65 years.
900 Shore Road Somers Point, NJ 08244 609-927-6665
Open EVERY day!
11:00 a.m. to 2:00 a.m.
Free Parking in our private lot across the street.
Gregory’s accepts cash and most major credit cards.
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Thursday, April 25, 2019
TACO Thursday
Both rooms from 3PM.
Tacos, Tequila, and More!
$3.50 Dos Equis & Corona
Menu
Football Specials & Giveaways -
Friday, April 26, 2019
Live Music: Bob Hood
7-10pm main bar
FRIDAY HAPPY HOUR 3-6PM
Bar & Bar Tables: $5 wines, $5 tinis, $4 craft drafts, $5 bites
FRIDAY NIGHTS
Yuengling $2.50 drafts 9 pm-close in the bar
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Saturday, April 27, 2019
BAYFEST
Come up the street!
We're open all day till late nightDJ Ralph
Live DJ (usually DJ Ralph) starts 10PM.
Bud Light Bottles $2.50 9pm
Full food service till 1am. -
Sunday, April 28, 2019
Jazz Brunch
11:00am, Dining Room
John Colianni/pianio
DetailsMUSSEL MANIA ALL DAY
All Day & Night: Mussel Mania (1 lb. red or white) $6.99; PLUS Clams Casino $5
NFL Football: Bud & Bud Lite drafts $2.50 - 11am-6pm -
Monday, April 29, 2019
MONDAY HAPPY HOUR 3-6PM
Bar & Bar Tables: $5 wines, $5 tinis, $4 craft drafts, $5 bites
MONDAY NIGHTS SPECIALS
1/2 Price Chicken Tenders $4.25, Dining room & Bar
Blue Moon Drafts $4.50, 7pm to close